Agra A2 Dal Moth
Lentils, fine sev and nuts composed in the robust savoury style associated with Agra.
Key Ingredients: Moong Dal, Potatoes, Bengal Gram Flour, Pomace Olive Oil, Cashew Nuts, Almonds, Himalayan Pink Salt, Signature Spice Blend
Rs. 340.00
Lentils, fine sev and nuts composed in the robust savoury style associated with Agra.
Processed/Made in a facility that also processes wheat, peanut, tree nut, and sesame seeds
90 Days from Date of Manufacturing




IKAI — DERIVED FROM "EK", THE SANSKRIT WORD FOR ONE. A CELEBRATION OF INDIA'S RICH CULINARY HERITAGE, CRAFTED GUILT-FREE THROUGH GENERATIONS-OLD RECIPES.


